|  | A |
SECTION A — HUMAN NECESSITIES

PERSONAL OR DOMESTIC ARTICLES

|  | A47 |
FURNITURE (arrangements of seats for, or adaptation of seats to, vehicles Fulltext... Hierarchy... Expanded...B60N); DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL (ladders Fulltext... Hierarchy... Expanded...E06C)

|  | A47 |
Note(s) In this class, the following term is used with the meaning indicated: "furniture" covers also easels or stands, e.g. for blackboards or drawing tables.

|  | A47J |
KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES (disintegrating, e.g. mincing, Fulltext... Hierarchy... Expanded...B02C; severing, e.g. cutting, slicing, Fulltext... Hierarchy... Expanded...B26B, Fulltext... Hierarchy... Expanded...B26D) [6]

|  | A47J |
Subclass index
IMPLEMENTS OR MACHINES FOR PREPARING FOOD |
For peeling or paring; for straining | 17/00; 19/00
For shaping butter | 9/00
For preparing fruit | 17/00 - 25/00
Coffee mills, spice mills | 42/00
Other implements or machines | 43/00, 44/00
COOKING; APPARATUS FOR MAKING BEVERAGES; THERMALLY-INSULATED VESSELS |
Cooking-vessels for general use | 27/00
Egg-cookers; Camp cookers | 29/00; 33/00
Apparatus for making beverages | 31/00
Details of cooking-vessels | 36/00
Baking, roasting, grilling, frying | 37/00
Cooking chambers, warming cupboards | 39/00
Thermally-insulated vessels | 41/00
FASTENING OR GRIPPING UTENSILS | 45/00
CONTAINERS, STANDS, CUTTING-BOARDS | 47/00

P:130 |  | A47J 9/00 |
Apparatus or utensils for shaping butter or the like (for use in dairies Fulltext... Hierarchy... Expanded...A01J 19/00, Fulltext... Hierarchy... Expanded...A01J 21/00; moulding plastic material in general Fulltext... Hierarchy... Expanded...B29C)

P:110 |  | A47J 17/00 |
Household peeling, stringing, or paring implements or machines (for foodstuffs in bulk Fulltext... Hierarchy... Expanded...A23N)

|  | A47J 17/02 |
· | Hand devices for scraping or peeling vegetables or the like

|  | A47J 17/04 |
· · | Citrus fruit peelers

|  | A47J 17/06 |
· | Devices for stringing beans

|  | A47J 17/08 |
· | Asparagus-peelers

|  | A47J 17/10 |
· | Vegetable or fruit grippers or holders for use while peeling

|  | A47J 17/14 |
· | Machines for peeling (universal kitchen machines Fulltext... Hierarchy... Expanded...A47J 43/04)

|  | A47J 17/16 |
· · | Peeling machines with rotary fruit-holding spindles and fixed or movable peeler blades

|  | A47J 17/18 |
· · | with scraping discs or rotors

|  | A47J 17/20 |
· · | with brushes

P:120 |  | A47J 19/00 |
Household machines for straining foodstuffs; Household implements for mashing or straining foodstuffs (for foodstuffs in bulk Fulltext... Hierarchy... Expanded...A23N)

|  | A47J 19/02 |
· | Citrus fruit squeezers; Other fruit juice extracting devices

|  | A47J 19/04 |
· | Household implements for mashing potatoes or other foodstuffs

|  | A47J 19/06 |
· | Juice presses for vegetables

P:100 |  | A47J 21/00 |
Devices for removing stalks from fruit (machines Fulltext... Hierarchy... Expanded...A23N 15/02)

P:80 |  | A47J 23/00 |
Devices for stoning fruit (machines for stoning fruit in bulk Fulltext... Hierarchy... Expanded...A23N 3/00, Fulltext... Hierarchy... Expanded...A23N 4/00)

P:90 |  | A47J 25/00 |
Devices for coring fruit (machines for coring fruit in bulk Fulltext... Hierarchy... Expanded...A23N 3/00, Fulltext... Hierarchy... Expanded...A23N 4/12)

|  | A47J 27/00 - A47J 37/00 |
Cooking; Apparatus for making beverages

P:50 |  | A47J 27/00 |
Cooking-vessels (Fulltext... Hierarchy... Expanded...Fulltext... Hierarchy... Expanded...A47J 29/00-A47J 33/00 take precedence) [2]

|  | A47J 27/02 |
· | with enlarged heating surfaces

|  | A47J 27/022 |
· · | with enlarged bottom

|  | A47J 27/024 |
· · | with liquid-heating tubes extending outside the vessel

|  | A47J 27/026 |
· · | with conduits through the vessel for circulating heating gases

|  | A47J 27/04 |
· | for cooking food in steam; Devices for extracting fruit juice by means of steam

|  | A47J 27/05 |
· · | Tier steam-cookers, i.e. with steam-tight joints between cooking-vessels stacked while in use (tier cooking-vessels in general Fulltext... Hierarchy... Expanded...A47J 27/13)

|  | A47J 27/06 |
· | Steam-heated kettles for domestic use

|  | A47J 27/08 |
· | Pressure cookers; Lids or locking devices specially adapted therefor

|  | A47J 27/082 |
· · | with inserts for cooking different foods separately at the same time; Inserts therefor (inserts for cooking-vessels in general Fulltext... Hierarchy... Expanded...A47J 36/16)

|  | A47J 27/084 |
· · | with adjustable volume; Tier pressure-cookers

|  | A47J 27/086 |
· · | with built-in heating means (adaptations of automatic switches for the heating means Fulltext... Hierarchy... Expanded...A47J 27/62)

|  | A47J 27/088 |
· · | adapted to high-frequency heating

|  | A47J 27/09 |
· · | Safety devices

|  | A47J 27/092 |
· · · | Devices for automatically releasing pressure before opening

|  | A47J 27/10 |
· | Cooking-vessels with water-bath arrangements for domestic use

|  | A47J 27/12 |
· | Multiple-unit cooking-vessels

|  | A47J 27/122 |
· · | with adaptation of shape to that of adjacent vessels for forming a unit, e.g. sector-shaped

|  | A47J 27/13 |
· · | Tier cooking-vessels

|  | A47J 27/14 |
· | Cooking-vessels for use in hotels, restaurants, or canteens

|  | A47J 27/16 |
· · | heated by steam

|  | A47J 27/17 |
· · · | with steam jacket

|  | A47J 27/18 |
· · | heated by water-bath

|  | A47J 27/20 |
· | Ham-boilers

|  | A47J 27/21 |
· | Water-boiling vessels, e.g. kettles

|  | A47J 27/212 |
· · | with signalling means, e.g. whistling kettles (signalling milk-boiling vessels Fulltext... Hierarchy... Expanded...A47J 27/57)

|  | A47J 27/56 |
· | Preventing boiling over, e.g. of milk (appliances for preventing or destroying foam in dairy apparatus for treating milk Fulltext... Hierarchy... Expanded...A01J 11/02; preventing foaming in boiling in general Fulltext... Hierarchy... Expanded...B01B 1/02)

|  | A47J 27/57 |
· · | Milk-boiling vessels with water or steam jackets, e.g. with signalling means

|  | A47J 27/58 |
· · | Cooking utensils with channels or covers collecting overflowing liquid

|  | A47J 27/60 |
· · | Funnel-like inserts; Grooved plates to be placed on the bottom of cooking utensils

|  | A47J 27/62 |
· · | by devices for automatically controlling the heat supply by switching off heaters or for automatically lifting the cooking-vessels

|  | A47J 27/64 |
· · · | for automatically lifting the cooking-vessels (devices for automatically lifting eggs from boiling water Fulltext... Hierarchy... Expanded...A47J 29/04)

P:20 |  | A47J 29/00 |
Egg-cookers

|  | A47J 29/02 |
· | for eggs or poached eggs; Time-controlled cookers

|  | A47J 29/04 |
· · | Cookers for eggs with devices for automatically lifting the eggs from the boiling water

|  | A47J 29/06 |
· | Grasping devices for eggs; Supporting devices for eggs during boiling

P:10 |  | A47J 31/00 |
Apparatus for making beverages (household machines or implements for straining foodstuffs Fulltext... Hierarchy... Expanded...A47J 19/00; preparation of non-alcoholic beverages, e.g. by adding ingredients to fruit or vegetable juices, Fulltext... Hierarchy... Expanded...A23L 2/00; coffee or tea pots Fulltext... Hierarchy... Expanded...A47G 19/14; tea infusers Fulltext... Hierarchy... Expanded...A47G 19/16; dispensing beverages on draught Fulltext... Hierarchy... Expanded...B67D 1/00; brewing of beer Fulltext... Hierarchy... Expanded...C12C; preparation of wine or other alcoholic beverages Fulltext... Hierarchy... Expanded...C12G) [5]

|  | A47J 31/02 |
· | Coffee-making machines with removable extraction cups, to be placed on top of drinking-vessels, e.g. cafe filtre (filters Fulltext... Hierarchy... Expanded...A47J 31/06)

|  | A47J 31/04 |
· | Coffee-making apparatus with rising pipes

|  | A47J 31/043 |
· · | Vacuum-type coffee-making apparatus with rising pipes in which hot water is passed to the upper bowl in which the ground coffee is placed and subsequently the heat source is cut-off and the water is sucked through the filter by the vacuum in the lower bowl

|  | A47J 31/047 |
· · · | with automatic cut-off of heat supply

|  | A47J 31/053 |
· · | with repeated circulation of the extract through the filter

|  | A47J 31/057 |
· · | with water container separated from beverage container, the hot water passing the filter only once

|  | A47J 31/06 |
· | Filters or strainers for coffee or tea makers

|  | A47J 31/08 |
· · | Paper filter inlays therefor

|  | A47J 31/10 |
· | Coffee-making apparatus, in which the brewing vessel is placed above or in the upper part of the beverage containers; Drip coffee-makers (Fulltext... Hierarchy... Expanded...A47J 31/02 takes precedence)

|  | A47J 31/12 |
· · | in which the vapour from the boiling water is raised above the filter and after condensing passes through the filter

|  | A47J 31/14 |
· | Coffee- or tea-making apparatus with filters placed in or behind pouring spouts

|  | A47J 31/16 |
· | Inverting coffee-making apparatus in which water is boiled in the lower part and the apparatus is subsequently inverted to pass the water through the filter

|  | A47J 31/18 |
· | Apparatus in which ground coffee or tea-leaves are immersed in the hot liquid in the beverage container (infusing bags Fulltext... Hierarchy... Expanded...A47G 19/16)

|  | A47J 31/20 |
· · | having immersible, e.g. rotatable, filters

|  | A47J 31/22 |
· | Centrifuges for producing filtered coffee (Fulltext... Hierarchy... Expanded...A47J 31/20 takes precedence)

|  | A47J 31/24 |
· | Coffee-making apparatus in which hot water is passed through the filter under pressure (Fulltext... Hierarchy... Expanded...A47J 31/043 takes precedence)

|  | A47J 31/30 |
· · | with hot water under steam pressure

|  | A47J 31/32 |
· · | with hot water under air pressure

|  | A47J 31/34 |
· · | with hot water under liquid pressure

|  | A47J 31/36 |
· · · | with mechanical pressure-producing means

|  | A47J 31/38 |
· · · · | operated by hand

|  | A47J 31/40 |
· | Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea

|  | A47J 31/41 |
· · | of liquid ingredients [5]

|  | A47J 31/42 |
· | Beverage-making apparatus with incorporated grinding or roasting means for coffee

|  | A47J 31/44 |
· | Parts or details of beverage-making apparatus (filters or strainers Fulltext... Hierarchy... Expanded...A47J 31/06)

|  | A47J 31/46 |
· · | Dispensing spouts, pumps, drain valves or like liquid transporting devices

|  | A47J 31/48 |
· · | Clips, rings, hooks, or like devices to support filter parts while not in use

|  | A47J 31/50 |
· · | Urns with devices for keeping beverages hot or cool

|  | A47J 31/52 |
· · | Alarm-clock-controlled mechanisms for coffee- or tea-making apparatus

|  | A47J 31/54 |
· · | Water boiling vessels

|  | A47J 31/56 |
· · · | having water-level controls; having temperature controls

|  | A47J 31/58 |
· · | Safety devices

|  | A47J 31/60 |
· · | Cleaning devices

P:30 |  | A47J 33/00 |
Camp cooking devices without integral heating means (travelling cookers with one burner Fulltext... Hierarchy... Expanded...A47J 36/26; other travelling cookers heated by petroleum, gasoline, spirit, or the like Fulltext... Hierarchy... Expanded...F24C)

P:60 |  | A47J 36/00 |
Parts, details or accessories of cooking-vessels (Fulltext... Hierarchy... Expanded...Fulltext... Hierarchy... Expanded...A47J 27/00-A47J 33/00 take precedence insofar as these parts, details or accessories are restricted to a particular kind of cooking-vessel provided for in a single one of those groups; heating devices for cooking-vessels in general Fulltext... Hierarchy... Expanded...F24) [2]

|  | A47J 36/02 |
· | Selection of specific materials, e.g. heavy bottoms with copper inlay or with insulating inlay

|  | A47J 36/04 |
· · | the materials being non-metallic

|  | A47J 36/06 |
· | Lids or covers for cooking-vessels (specially adapted for pressure cookers Fulltext... Hierarchy... Expanded...A47J 27/08)

|  | A47J 36/08 |
· · | for draining liquids from vessels

|  | A47J 36/10 |
· · | Lid-locking devices

|  | A47J 36/12 |
· · | Devices for holding lids in open position on the container

|  | A47J 36/14 |
· | Pouring-spouts, e.g. as parts separate from vessel (spouts in general Fulltext... Hierarchy... Expanded...B05B 1/22)

|  | A47J 36/16 |
· | Inserts

|  | A47J 36/18 |
· · | Boilers or utensils with sieves inserted therein, e.g. potato-cookers

|  | A47J 36/20 |
· · | Perforated bases or perforated containers to be placed inside a cooking utensil

|  | A47J 36/22 |
· · · | Wire inserts (for deep fat fryers Fulltext... Hierarchy... Expanded...A47J 37/12)

|  | A47J 36/24 |
· | Warming devices

|  | A47J 36/26 |
· · | Devices for warming vessels containing drinks or food, especially by means of burners; Travelling cookers, e.g. using petroleum or gasoline with one burner

|  | A47J 36/28 |
· · | Warming devices generating the heat by exothermic reactions, e.g. heat released by the contact of unslaked lime with water

|  | A47J 36/30 |
· · | Devices for warming by making use of burning cartridges or other chemical substances

|  | A47J 36/32 |
· | Time-controlled igniting mechanisms or alarm devices

|  | A47J 36/34 |
· | Supports for cooking-vessels

|  | A47J 36/36 |
· | Shields or jackets for cooking utensils minimising the radiation of heat, fastened or movably mounted

|  | A47J 36/38 |
· | for withdrawing or condensing cooking vapours from cooking utensils (removing cooking fumes from domestic stoves or ranges Fulltext... Hierarchy... Expanded...F24C 15/20) [5]

|  | A47J 36/40 |
· | Leak-stopping devices for repairing cooking-vessels

|  | A47J 36/42 |
· | Devices to prevent deposition of scale, i.e. fur, or the like

P:40 |  | A47J 37/00 |
Baking; Roasting; Grilling; Frying (bakers' ovens, non-domestic baking apparatus or equipment Fulltext... Hierarchy... Expanded...A21B; domestic stoves or ranges Fulltext... Hierarchy... Expanded...F24B, Fulltext... Hierarchy... Expanded...F24C)

|  | A47J 37/01 |
· | Vessels uniquely adapted for baking (for use in bakers' ovens Fulltext... Hierarchy... Expanded...A21B)

|  | A47J 37/04 |
· | Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits

|  | A47J 37/06 |
· | Roasters; Grills, Sandwich grills

|  | A47J 37/07 |
· · | Roasting devices for outdoor use; Barbecues

|  | A47J 37/08 |
· · | Bread-toasters (electric heating elements Fulltext... Hierarchy... Expanded...H05B)

|  | A47J 37/10 |
· | Frying-pans, including lids or basting devices

|  | A47J 37/12 |
· | Deep fat fryers, including apparatus specially adapted for frying fish

P:140 |  | A47J 39/00 |
Heat-insulated cooking chambers; Cupboards with heating arrangements for warming kitchen utensils

|  | A47J 39/02 |
· | Dish-warmers; Devices to keep food hot

P:150 |  | A47J 41/00 |
Thermally-insulated vessels, e.g. flasks, jugs, jars (containers with thermal insulation in general Fulltext... Hierarchy... Expanded...B65D 81/38)

|  | A47J 41/02 |
· | Vacuum-jacket vessels, e.g. vacuum bottles

P:0 |  | A47J 42/00 |
Coffee mills; Spice mills (as part of universal or multi-purpose machines Fulltext... Hierarchy... Expanded...A47J 43/04, Fulltext... Hierarchy... Expanded...A47J 44/00; grinding or pulverising in general Fulltext... Hierarchy... Expanded...B02C)

|  | A47J 42/02 |
· | having grinding cones

|  | A47J 42/04 |
· · | hand driven

|  | A47J 42/06 |
· · | mechanically driven

|  | A47J 42/08 |
· · | Adjusting mechanisms

|  | A47J 42/10 |
· · | Grinding cones

|  | A47J 42/12 |
· | having grinding discs

|  | A47J 42/14 |
· · | hand driven

|  | A47J 42/16 |
· · | mechanically driven

|  | A47J 42/18 |
· · | Adjusting mechanisms

|  | A47J 42/20 |
· · | Grinding discs

|  | A47J 42/22 |
· | having pulverising beaters or rotary knives

|  | A47J 42/24 |
· · | hand driven

|  | A47J 42/26 |
· · | mechanically driven

|  | A47J 42/28 |
· · | Beaters or knives

|  | A47J 42/30 |
· · | having perforated container for the ground material; having sieves

|  | A47J 42/32 |
· | with other grinding or pulverising members

|  | A47J 42/34 |
· · | hand driven

|  | A47J 42/36 |
· · | mechanically driven

|  | A47J 42/38 |
· | Parts or details

|  | A47J 42/40 |
· · | relating to discharge, receiving container or the like; Bag clamps, e.g. with means for actuating electric switches

|  | A47J 42/42 |
· · · | Drawers for receiving ground material

|  | A47J 42/44 |
· · | Automatic starting or stopping devices (bag clamps with means for actuating switches Fulltext... Hierarchy... Expanded...A47J 42/40); Warning devices

|  | A47J 42/46 |
· · | Driving mechanisms; Coupling to drives

|  | A47J 42/48 |
· · | Attachment of mills to tables, walls, or the like (attachment of household machines in general to tables, walls, or the like Fulltext... Hierarchy... Expanded...A47J 45/02)

|  | A47J 42/50 |
· · | Supplying devices, e.g. funnels; Supply containers

|  | A47J 42/52 |
· · | Coffee mills combined with roasting devices (coffee-roasting devices per se Fulltext... Hierarchy... Expanded...A23N 12/00)

|  | A47J 42/54 |
· · | Cooling

|  | A47J 42/56 |
· · | Safety devices

P:160 |  | A47J 43/00 |
Implements for preparing or holding food, not provided for in other groups of this subclass

|  | A47J 43/04 |
· | Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven (food straining implements Fulltext... Hierarchy... Expanded...A47J 19/00; devices for grating Fulltext... Hierarchy... Expanded...A47J 43/25; multi-purpose machines Fulltext... Hierarchy... Expanded...A47J 44/00)

|  | A47J 43/042 |
· · | Mechanically-driven liquid-shakers

|  | A47J 43/044 |
· · | with tools driven from the top side

|  | A47J 43/046 |
· · | with tools driven from the bottom side

|  | A47J 43/06 |
· · | with a plurality of interchangeable working units

|  | A47J 43/07 |
· · | Parts or details, e.g. mixing tools, whipping tools

|  | A47J 43/08 |
· · · | Driving mechanisms

|  | A47J 43/09 |
· · · · | with fluid drive, e.g. by jets

|  | A47J 43/10 |
· | Egg-whisks; Cream-beaters, i.e. hand implements

|  | A47J 43/12 |
· | Whipping by introducing a stream of gas

|  | A47J 43/14 |
· | Devices for opening raw eggs or separating the contents thereof

|  | A47J 43/16 |
· | Implements for introducing fat, bacon or the like into meat; Larding-pins

|  | A47J 43/18 |
· | Holding or clamping devices for supporting fowl, venison, or other meat, or vegetables, during cooking or during subsequent cutting

|  | A47J 43/20 |
· | Shapes for preparing foodstuffs, e.g. meat-patty moulding devices

|  | A47J 43/22 |
· | Kitchen sifters

|  | A47J 43/24 |
· | Devices for washing vegetables or the like

|  | A47J 43/25 |
· | Devices for grating [2]

|  | A47J 43/26 |
· | Nutcrackers (pliers Fulltext... Hierarchy... Expanded...B25B 7/00)

|  | A47J 43/27 |
· | for mixing drinks; Hand-held shakers (mechanically driven Fulltext... Hierarchy... Expanded...A47J 43/042)

|  | A47J 43/28 |
· | Other culinary hand implements, e.g. spatulas, pincers, forks or like food holders, ladles, skimming ladles, cooking spoons; Spoon-holders attached to cooking pots (calibrated capacity measures for fluids or fluent solid material Fulltext... Hierarchy... Expanded...G01F 19/00; weighing spoons Fulltext... Hierarchy... Expanded...G01G 19/56)

P:70 |  | A47J 44/00 |
Multi-purpose machines for preparing food

|  | A47J 44/02 |
· | with provisions for drive either from top or from bottom, e.g. for separately-driven bowl

P:170 |  | A47J 45/00 |
Devices for fastening or gripping kitchen utensils (kitchen cabinets with provisions for attachment of kitchen implements or utensils Fulltext... Hierarchy... Expanded...A47B 77/00) [4]

|  | A47J 45/02 |
· | for fastening kitchen utensils to tables, walls, or the like (for household utensils Fulltext... Hierarchy... Expanded...A47G 29/087) [4]

|  | A47J 45/06 |
· | Handles for hollow-ware articles

|  | A47J 45/07 |
· · | of detachable type (separate handles Fulltext... Hierarchy... Expanded...A47J 45/10)

|  | A47J 45/08 |
· · | Heat-insulating handles (of detachable type Fulltext... Hierarchy... Expanded...A47J 45/07)

|  | A47J 45/10 |
· | Devices for gripping or lifting hot cooking utensils, e.g. pincers, separate pot handles, fabric or like pads (egg grasping devices Fulltext... Hierarchy... Expanded...A47J 29/06)

P:180 |  | A47J 47/00 |
Kitchen containers, stands or the like, not provided for in other groups of this subclass (containers in general Fulltext... Hierarchy... Expanded...B65D); Cutting-boards, e.g. for bread (with slicing devices Fulltext... Hierarchy... Expanded...B26D)

|  | A47J 47/01 |
· | with dispensing devices

|  | A47J 47/02 |
· | Closed containers for foodstuffs

|  | A47J 47/04 |
· · | for granulated foodstuffs

|  | A47J 47/06 |
· · · | with arrangements for keeping fresh

|  | A47J 47/08 |
· · | for non-granulated foodstuffs

|  | A47J 47/10 |
· · · | with arrangements for keeping fresh

|  | A47J 47/12 |
· · · | Bread boxes

|  | A47J 47/14 |
· | Carriers for prepared human food (lunch boxes, picnic boxes, or the like Fulltext... Hierarchy... Expanded...A45C 11/20)

|  | A47J 47/16 |
· | Stands, or holders for kitchen articles (racks Fulltext... Hierarchy... Expanded...A47B)

|  | A47J 47/18 |
· | Pails for kitchen use

|  | A47J 47/19 |
· · | Edge protectors; Floor protectors

|  | A47J 47/20 |
· | Grids, racks, or other supports removably mounted in, on, or over sinks; Splash guards for sinks