Greece

Presidential Decree No. 61/1993, Conditions and Procedures for Recognizing Appellation of Origin of Olive Oil

Year of current version:1993
Date of entry into force of original text:March 9, 1993
Date of Text (Issued):March 9, 1993
Type of Text:IP Laws: issued by the Executive
Subject Matter:Geographical Indications, Industrial Property, Trade Names, Trademarks
Notes:
Date of entry into force: see Article 6 for further detail
This text refers to Council Regulation (EEC) No. 2081/92 of 14 July 1992 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs available on the database as: "Appellations of Origin (Agricultural Products Foodstuffs), Council Regulation, 14/07/1992, No. 2081/92" The WTO notification states:
"Provisions concerning the terms, conditions and procedures for the protection and designation of origin and geographical indication of olive oil".
Available Texts: 
English

Presidential Decree No. 61/1993, Conditions and Procedures for Recognizing Appellation of Origin of Olive Oil Presidential Decree No. 61/1993, Conditions and Procedures for Recognizing Appellation of Origin of Olive Oil, Complete document (pdf) [36 KB] Presidential Decree No. 61/1993, Conditions and Procedures for Recognizing Appellation of Origin of Olive Oil, Complete document (html) [25 KB] (Version with Automatic Translation Tool)

Related Legislation:
WIPO Lex No.:GR019

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